Orange Balsamic Cream
The fresh juice of Greek oranges is harmoniously combined with Messino
White Balsamic Vinegar, with its mild acidity and intense aroma, to create Orange Balsamic Cream! The concentrated juice of our favorite citrus fruit is combined with Messino White Balsamic Vinegar to create a natural product with no added sugar, gluten or artificial coloring. It has a true orange color, a fruity and fresh aroma, and an explosive sweet and sour taste with an aftertaste of real orange. Your best ally for any simple salad, hot or cold, as it complements the flavor and adds freshness and aroma to any combination. Enhance meat or poultry dishes by making marinades with orange balsamic glaze, a little honey, olive oil, and aromatic herbs of your choice, or simply garnish for extra flavor. Try it as a dip or sauce for any sweet-taste cheese such as Emmental and Gouda or smoked cheese such as Mezzovone.
Dare to create sweet and original combinations, for example to garnish fruit salads. It is also perfect for Asian cuisine, offering a sweet and sour taste without adding too many ingredients, extra sugar or other preservatives.
Available in 250ml plastic bottle.
Ingredients
White Balsamic vinegar 40%, concentrated orange juice.
No added sugars, Gluten-free, Vegan
NUTRITIONAL VALUE PER 100gr
Messino’s balsamic cream production line complies with HACCP quality standards and is ISO 22000:2018 and FSSC:22000 certified. White balsamic vinegar is mixed with concentrated orange juice in large mixers. Once homogenization is achieved, the product is stirred to bring out the natural citrusy aromas. The final product is bottled under strict hygienic conditions within 24 hours of production and is ready to reach the shops and your table.
If you enjoy orange why not try more Messino balsamic creams like classic, strawberry, lemon, basil, honey, pomegranate, smoked, fig, chili, truffle, apple cider #tastethedifference.
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Orange Balsamic Cream
The fresh juice of Greek oranges is harmoniously combined with Messino
White Balsamic Vinegar, with its mild acidity and intense aroma, to create Orange Balsamic Cream! The concentrated juice of our favorite citrus fruit is combined with Messino White Balsamic Vinegar to create a natural product with no added sugar, gluten or artificial coloring. It has a true orange color, a fruity and fresh aroma, and an explosive sweet and sour taste with an aftertaste of real orange. Your best ally for any simple salad, hot or cold, as it complements the flavor and adds freshness and aroma to any combination. Enhance meat or poultry dishes by making marinades with orange balsamic glaze, a little honey, olive oil, and aromatic herbs of your choice, or simply garnish for extra flavor. Try it as a dip or sauce for any sweet-taste cheese such as Emmental and Gouda or smoked cheese such as Mezzovone.
Dare to create sweet and original combinations, for example to garnish fruit salads. It is also perfect for Asian cuisine, offering a sweet and sour taste without adding too many ingredients, extra sugar or other preservatives.
Available in 250ml plastic bottle.
Ingredients
White Balsamic vinegar 40%, concentrated orange juice.
No added sugars, Gluten-free, Vegan
NUTRITIONAL VALUE PER 100gr
Messino’s balsamic cream production line complies with HACCP quality standards and is ISO 22000:2018 and FSSC:22000 certified. White balsamic vinegar is mixed with concentrated orange juice in large mixers. Once homogenization is achieved, the product is stirred to bring out the natural citrusy aromas. The final product is bottled under strict hygienic conditions within 24 hours of production and is ready to reach the shops and your table.
If you enjoy orange why not try more Messino balsamic creams like classic, strawberry, lemon, basil, honey, pomegranate, smoked, fig, chili, truffle, apple cider #tastethedifference.