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Special Vinegar

Special red classic Messino vinegar, 6 degrees of acidity, aromatic, with a full-bodied taste. The benefits of vinegar for the body are well known, as it has proven antimicrobial and antioxidant properties while helping to reduce cholesterol and prevent cardiovascular disease. Just a few drops of Messino Special vinegar are enough to add flavor and aroma to your food.

Messino special vinegar is an essential addition to any pantry. It is a natural preservative for vegetables, fish, and even meat. It is the best choice for marinades, as its strong acidity softens the meat or fish and allows it to absorb the flavour. Special vinegar is mainly used to quench cooked dishes by replacing wine. Naturally, it is used as a base for dressings or vinaigrettes, adding flavour and aroma to any salad without adding any salt or other spices.

But vinegar has many uses outside the kitchen. It is often used in cleaning for its antimicrobial properties and in cosmetics.

Available in a 400ml compressible plastic bottle

Ingredients

Red wine vinegar, water
Gluten-free, No added sugars or colorants, Vegan
Acidity 6%

NUTRITIONAL VALUE PER 100gr

ENERGY 24 kcal / 102 kJ
FATS 0 gr
Saturated Fats 0 gr
Carbs 1 gr
Sugar in Carbs 0 gr
PROTEINS 0 gr
SALT 0 gr

Messino Special Vinegar is produced in our facilities in Messinia from selected Greek red wine varieties. The raw material is received and stored in large containers. After the necessary quality control, the wine is transferred to production, where the fermentation process begins in our acidifiers. After acidification, the vinegar is cooled, clarified and filtered, and the final product is stored under controlled temperature and light conditions. Finally, the Red Wine Vinegar is bottled under strict hygienic conditions and is ready to hit the shelves and land on your plate.

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Special Vinegar

xydi special
img label img label img label

Special red classic Messino vinegar, 6 degrees of acidity, aromatic, with a full-bodied taste. The benefits of vinegar for the body are well known, as it has proven antimicrobial and antioxidant properties while helping to reduce cholesterol and prevent cardiovascular disease. Just a few drops of Messino Special vinegar are enough to add flavor and aroma to your food.

Messino special vinegar is an essential addition to any pantry. It is a natural preservative for vegetables, fish, and even meat. It is the best choice for marinades, as its strong acidity softens the meat or fish and allows it to absorb the flavour. Special vinegar is mainly used to quench cooked dishes by replacing wine. Naturally, it is used as a base for dressings or vinaigrettes, adding flavour and aroma to any salad without adding any salt or other spices.

But vinegar has many uses outside the kitchen. It is often used in cleaning for its antimicrobial properties and in cosmetics.

Available in a 400ml compressible plastic bottle

Ingredients

Red wine vinegar, water
Gluten-free, No added sugars or colorants, Vegan
Acidity 6%

NUTRITIONAL VALUE PER 100gr

ENERGY 24 kcal / 102 kJ
FATS 0 gr
Saturated Fats 0 gr
Carbs 1 gr
Sugar in Carbs 0 gr
PROTEINS 0 gr
SALT 0 gr

Messino Special Vinegar is produced in our facilities in Messinia from selected Greek red wine varieties. The raw material is received and stored in large containers. After the necessary quality control, the wine is transferred to production, where the fermentation process begins in our acidifiers. After acidification, the vinegar is cooled, clarified and filtered, and the final product is stored under controlled temperature and light conditions. Finally, the Red Wine Vinegar is bottled under strict hygienic conditions and is ready to hit the shelves and land on your plate.

Share

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